Sunday, November 30, 2008

Tips - pH miracle diet critics

By Amanda Marlenti

When something becomes popular, it invites criticism from other sources. The recently popular pH miracle diet is no different. As the program has gained followers, it has gained just as much criticism from different individuals.

The main criticism of the diet is that it encourages people to become vegetarians and vegans. Critics say this diet, in particular, with its omission of dairy products (a vegetarian source of protein), is dangerously low in protein. However, this criticism comes from the mistaken idea that human beings common need large amounts of protein. The recent popularity of diets low in carbohydrates (which are really only a diet of high protein content) has again cemented this myth in the minds of many people. Health has become equivalent to eating red meat and dairy products.

However, there are many sources of protein and healthy natural acids that have no harmful effects of red meat and dairy products. The truth is, most people are too much protein and not too little. Women need about 45 grams of protein per day, and men have 55 grams. Once single cup tofu (which is acceptable in the diet miracle pH), contains 20 grams of protein. Beans contain at least 8 grams of protein per half cup. Therefore, it is really easy to get enough protein in a vegetarian diet.

Another criticism related to this issue is calcium. Many people equate milk with strong bones. However, American women consume an average of two kilograms of milk per day, and yet 30 million of them to develop osteoporosis. If the milk helped make bones stronger, then the opposite would be true. A study by the Cornell-trained nutritionist Amy Joy Lanou showed that there was no specific link between dairy products and bone health in children and young adults. There are plenty of sources of calcium available in alkalinization categories of foods which provide protection against osteoporosis.

Many critics also claim that the emphasis on vegetables and fresh foods is the real reason behind the success that people receive from the diet. The pH miracle diet suggests eating almost 70 percent vegetables and acceptable fruits. Critics disregard the importance of the pH balance of the diet.

However, there have been many people who have experienced excellent results after elimination of wheat, a food acid. Wheat is not a food that one normally associates with the disease; however, the elimination of wheat has been a boon to many people who have suffered the symptoms of over-acidified food. The amount of alkalization of vegetables in the diet is going to do a good person, whether or not to take the rest of the diet to heart. In eating from the list of foods alkaline, you must improve your health, no matter how tight you are on diet.

This leads to another very critical of the book. Many people argue that the regime miracle program pH is too strict for everyday life. The elimination of foods, such as animal protein, milk and wheat seem overwhelming for people. They can not penetrate through a whole day without eating something one of these food groups. The idea of sticking to a diet which is mainly based plant seems too rigid and strict. However, many people who use the pH miracle diet have seen positive results without being 100% with the strict rules of food.

Like many other diets, diet, the pH miracle describes step towards better health. The emphasis here is on action. It is unreasonable to expect anyone to make a 180-degree change in his eating habits overnight. The adoption of a slower approach to changing your diet will create more good results. If the plan is followed word for word, it is difficult at the beginning - 15683

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